Apricots and Honey Drizzled Dates Filled with Cream Cheese

This appetizer is a simple, elegant dish that’s perfect for parties. Six ingredients, a little preparation, and you’re ready to impress.

Note: You can also bake these at 250*F for 15-20 minutes, so the dates are warm, the cheese is gooey and soft. Drizzle the honey after you pull them from the oven.

Ingredients:

12 dates; pitted and cut in half

1-2 ounces cream cheese

1-2 tbsp. honey

3 tbsp. pecans, chopped

2 tbsp. dried apricots; small dice

Preparation:

IMG_0581
apricots and honey drizzled dates filled with cream cheese

Pitt and cut the dates in half, and line on a tray or plate.

Fill the dates with cream cheese.

Chop the pecans and apricots and sprinkle on top of each date.

Drizzle honey over the top and serve. 

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