This appetizer is a simple, elegant dish that’s perfect for parties. Six ingredients, a little preparation, and you’re ready to impress.
Note: You can also bake these at 250*F for 15-20 minutes, so the dates are warm, the cheese is gooey and soft. Drizzle the honey after you pull them from the oven.
12 dates; pitted and cut in half
1-2 ounces cream cheese
1-2 tbsp. honey
3 tbsp. pecans, chopped
2 tbsp. dried apricots; small dice
Pitt and cut the dates in half, and line on a tray or plate.
Fill the dates with cream cheese.
Chop the pecans and apricots and sprinkle on top of each date.
Drizzle honey over the top and serve.