Crab Salad with Capers and Fresh Parsley

This delicious crab salad, is ready in minutes and great to make when you don't have a lot of time. Serve over toasted bread, lettuce wraps, salad, or mix with pasta. Yield: 2 servings Ingredients: 1 can crab, drained 2 tbsp. mayonnaise 1 cup plain greek yogurt 1 scallion, sliced thin 1 cucumber, peeled and … Continue reading Crab Salad with Capers and Fresh Parsley

Artichoke, Caper, and Olive Pasta Sauce

This recipe I made on New Year's Eve and it set forth in motion my love of food and my resolution to make my cookbook a reality. This sauce is a basic red sauce loaded with all kinds of extra goodies like capers, olives, and artichoke hearts. This is also great with grilled chicken, shrimp, or … Continue reading Artichoke, Caper, and Olive Pasta Sauce